Archive for the ‘Diet Menu’ Category

Calorie Ice Cream

Friday, February 19th, 2010

calorie ice cream

Calories of ice cream. When taking an ice cream, when watching the figure, the first thing that comes to your mind is whether to take it negatively affect your diet for the calories.

To determine whether fat ice cream must first see what kind of ice cream in question, because depending on the class you will know that saturated fats have.

Types of ice cream:

  • Ice-cream milk, cream, cream vegetable or animal fat
  • Ice cream ice.
  • Frozen desserts and ice cream special for certain food intolerances and allergies.

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Calories Watermelon

Monday, February 15th, 2010

calories watermelon

Calories from watermelon. The watermelon is a typical tropical summer fruit, being fresh sweet and light.

Watermelon is ideal to add to the daily diet, not only for its many virtues, but also by low caloric intake: calories of watermelon do not exceed the 20 Kcal per 100 gm.

The watermelon is mostly water, 93% is made by this vital fluid, whence the reason it is a food “light”.

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Homemade Protein Shakes

Friday, February 12th, 2010

homemade protein shakesFor those interested in body shape and tone your muscles, for example, people who lift weights often, it is well known that homemade protein shakes are among the group of nutritional supplements that should be consumed to achieve the goal.

Homemade protein shakes are useful both for those who want to lose weight, to give the desired figure to the body. Because of its protein content give the body the raw materials needed to build muscles, preventing the accumulation of fat.

Responding to these needs, the market offers many choices to satisfy the hunger of protein shakes. However these are often costly, and who consumes daily can be bored by the monotony of its flavor. Therefore presents the following recipes for homemade protein shakes, simple and delicious flavors.

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The Slimming Properties of Pineapple on Diets

Wednesday, February 10th, 2010

the slimming properties of pineapple on diets

We have all read and also heard about the “Pineapple Diet”, but I do not like extreme dieting or unilateral if it is true that some foods have properties that help your metabolism to lose weight.

One of the many foods with slimming is the Pineapple, Ananas, pineapple, luscious fruit native to Brazil. It is a fruit that contains an enzyme called bromelain that helps metabolize food, their power to help digest fat is found which makes it ideal for a dietary regimen against obesity.

Pineapple is also rich in fiber, pectin and vitamin C, B1, B6, B9. Minerals Contains excellent, low in calories, and a good diuretic. Besides esparraguina and bromelain, contains potassium sodium that neutralizes acid, caffeic acid and arginine. All minerals that help eliminate water from the body, thus preventing fluid retention in the body which makes it ideal for a slimming diet as well as overweight there are many conditions related to water retention in the body drop , uric acid, arthritis, etc.

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The Care of The Diet and The Stress of Work

Tuesday, January 26th, 2010

However, the diet is essential to maintaining our health. Food is what gives us the energy we need to develop our normal day to day and that our health does not suffer along with exercise. Do not ever forget that.

Food and welfare have to shake hands. It is not just for eating but to do it with order and balance. We select the basic rations each day, prioritize fruits and verdudas about carbohydrates, try to do without sweets and give more importance to fish and white meat in front of the red.

Food affects our quality of life and capacity development work. A malnourished person can reduce your performance by up to 30%. The rest is also essential. Find a time to relax tensions and a space in which to take down not only improve your sense of well being but will enrich the outcome of your work.

Several studies have concluded that a correct and balanced diet is the basis of an iron health. Therefore we must avoid falling into a monotonous diet, repetitive or lacking in essential foods for our body. This may cause unintentionally we are depriving our bodies of some nutrients that ensure our electrolyte balance. This may end up discovering that, chronically, we feel constant tiredness, loss of reflexes, lack of interest, irritability, insomnia, anxiety, depression, stress. There are a number of factors can cause this:

The abuse of low-calorie diets, skipping several meals a day, follow a diet that eliminates some basic foods for the health of our body, the distribution of food you eat during meals, and even how to chew and care we provide food for snacks.

Depending on your work and your daily energy consumption nutritionist can calculate the number of calories you need to eat daily, and depending on your preferences, a table of food that must be present in your menu. If you have to eat outside the home often comes to drinking water before and during meals and making simple dishes selected as grilled fish and salads.

Try to devote the time necessary to entertain the food and not doing anything else. Food does not sit well and you can have digestive or intestinal problems (bloating, constipation, diarrhea …) if you eat in a hurry, do not chew food well and do not breathe properly during intakes.

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Calcium In The Diet

Friday, January 15th, 2010

calcium

The human body needs calcium to keep structure functions essential for the formation of bones and teeth. Being the most abundant mineral calcium and necessary for the human body. A small proportion of calcium is used for other functions of exchanges and cell activation.

The basic function is to keep bones strong and yet with a certain elasticity. In addition to keeping teeth with the strength to be able to chew and eat properly.

In addition, calcium has functions at the level of blood clotting, muscle contraction, heart and hormone release.

There are many foods that contain calcium, including nuts, legumes, vegetables, fish, shellfish, including eggs, but of all milk and its derivatives are the major source of dietary calcium.

It is therefore recommended to take a sufficient quantity of whole milk for children under 2 years and then the semi or skimmed over a lifetime. Furthermore it should take cheese, butter, yogurt, etc.. daily.

PROBLEMS OF CALCIUM INTAKE

Typically take a pint of milk or less but replacing this volume with yoghurt, cheese, etc.. daily.

The rest of the calcium requirement may be obtained through a varied diet with vegetables, legumes and fish.

Excess calcium can cause kidney stones, not being a common problem.

But the lack of calcium over a prolonged period may develop osteoporosis, hypertension and other secondary diseases. This problem is compounded in women after menopause, because the lack of estrogen causes the calcium is not in the bones and lost. Menopause is a time of greater needs for calcium and treatments that can be absorbed into the bones.

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Diet-Mediterranean

Monday, January 4th, 2010

Food Rations

Meat, fish / eggs                                                                              2 servings daily

Cereals                                                                                                  2 servings daily

Vegetables                                                                                           1 serving daily

Dairy                                                                                                      3 servings daily

Pasta                                                                                                      4 servings per week

Fruit                                                                                       2 pieces of fruit at each meal

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The Nutritional Needs During the Pregnancy

Saturday, January 2nd, 2010

Nutrients
1st quarter
2nd and 3rd Quarter
Important nutrients to meet special needs

Energy
normal
Increase from 4th month from 100 to 300 kcal / day
Balanced diet, increasing consumption of protein, vitamins and minerals. (more…)

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Breakfast For Children

Monday, December 28th, 2009

New campaign to promote a balanced breakfast to school children .There are 55,000 children aged between 3 and 12 years participating in the campaign

Breakfast and approved … try to have breakfast” that is being carried out in 67 schools across Spain , and which aims to teach the little ones for breakfast correctly to achieve in school.

Breakfast is one of the main meal of the day, and must provide 25% of the daily energy requirements. It should pay special attention to promoting children having breakfast adequately since only 7.5% take a proper breakfast, which is essential for the day with a good physical and mental performance. (more…)

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The Importance Of A Good Breakfast

Thursday, December 24th, 2009

we have stressed the importance of a good breakfast when you perform at your best and start the day energized while metabolism. It is true that we have breakfast, but do it absolutely correctly. Cereals are a food star of this meal of the day, and so we must be clear about the different types we can find and what are the best for the body. (more…)

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