Diet and Fitness » Sharon Keisha http://www.prairie8.org Complete Guide in Diet and Fitness Sun, 29 Jan 2012 04:58:42 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Slimming Products http://www.prairie8.org/slimming-products.htm http://www.prairie8.org/slimming-products.htm#comments Mon, 01 Feb 2010 03:51:04 +0000 Sharon Keisha http://www.prairie8.org/?p=217
There are no miracle potions, but if combined with a balanced diet and a good dose of exercise, we can see the results.

Products Satiating
Can be found in the form of shakes, cookies, bars, even as ice cream. They contain many vitamins and nutrients that our body does not miss the traditional food. Consumed in place of one or two daily meals, but should never replace them completely.

Reducing Creams And Gels
Its mission is to penetrate the epidermis and dissolve fatty deposits are more external. The use of gels as excipients that have responded to higher absorption capacity than traditional creams. It is important to implement them without extending them too.

Fat Metabolisers
It is sold in capsule or pill form and act on the fat in food. Its active principles isolated from the lipids in the digestive process, to be expelled undigested by the body.

Patches
The application is simple, since it is only necessary to join the skin, however, is not so clear how they act. According to some manufacturers, patches reduce the appetite of those who use them.

Natural Products
The properties of herbs have been used for centuries to all uses. In its renewed version, you can buy all-natural tablets to supplement the diet.

Electrical Stimulation
In the last five years has adapted a technique from professional sports for the use of people with weight problems. It is stimulation through electrodes, areas may be reduced. The electrodes are working the muscle to burn fat from the treated region.

]]> http://www.prairie8.org/slimming-products.htm/feed 4 The Dietary Supplement Creatine http://www.prairie8.org/the-dietary-supplement-creatine.htm http://www.prairie8.org/the-dietary-supplement-creatine.htm#comments Sat, 30 Jan 2010 09:11:29 +0000 Sharon Keisha http://www.prairie8.org/?p=215
The dietary supplement creatine is the most widespread in the sport worldwide.

It is a substance naturally produced by the body, kidneys, liver and pancreas, and derived from the amino acids arginine, methionine and glycine. Creatine is stored in skeletal muscles in the form of phosphocreatine, which is the immediate energy source for muscle contraction but is rapidly exhausted. Phosphocreatine is indispensable for the exercise of short duration and high intensity, anaerobic in nature, such as weightlifting. When it runs out quick energy source performance deteriorates due to the inability to obtain new power loads with the required speed.

Creatine is the only nutrient that the athlete can not cover with food. As found in small amounts in meat and fish, to provide the body with the daily maintenance dose would be necessary to consume many kilos of meat per day.

But not everyone benefits. Also detected some adverse effects from eating this supplement, such as increased body weight from fluid retention and not increased muscle mass. This occurs because creatine is osmotically active, ie, attracting the flow of water into the cells.

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]]> http://www.prairie8.org/the-dietary-supplement-creatine.htm/feed 49 Pros and Cons of Diet Pills http://www.prairie8.org/pros-and-cons-of-diet-pills.htm http://www.prairie8.org/pros-and-cons-of-diet-pills.htm#comments Thu, 28 Jan 2010 05:30:27 +0000 Sharon Keisha http://www.prairie8.org/?p=211
For decades, this achievement is pursued without success, although several systems have been marketed that have plagued the economy for their consumers, because they are never cheap, but they do not achieve the results they promise. Without going any further, the former Playboy bunny who died last year, Anne Nicole Smith, promoted a diet pills took her to court. A group of women who tried with little success found the former model had deceived them.

The Food and Drug Administration (FDA) of USA approved the first nonprescription drug for weight loss. The drug is called ‘Alli’ and its therapeutic mechanism is to reduce fat absorption in the intestine. It’s a new version of ‘Xenical’ approved in 1999 for cases of morbid obesity, but this one needed the prescription. The ‘Xenical’ is opposed to consumption has been associated with increased colon cancer cases.

The dose of “there” will be less than the ‘Xenical’, so the health authorities have estimated that the prescription is not required. However, there are a number of restrictions to use: is indicated for persons 18 years or more are recommended along with a low fat diet and an exercise program, can be consumed up to three times a day, and not indicated for people who are overweight. This means that pill ‘miracle’ that we would lose kilos without any effort and without depriving us of anything does not exist yet.

So, between the pros of diet pills are: the convenience and relatively rapid effects if you follow the remaining prompts (diet and exercise).

Among the cons: lack of knowledge about their effects on long-term health. Drugs that are decades in the market even today are offering new information on their consumption. The lack of efficacy if treatment is not accompanied by adequate food and an ongoing program of exercise.

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]]> http://www.prairie8.org/pros-and-cons-of-diet-pills.htm/feed 135 The Care of The Diet and The Stress of Work http://www.prairie8.org/the-care-of-the-diet-and-the-stress-of-work.htm http://www.prairie8.org/the-care-of-the-diet-and-the-stress-of-work.htm#comments Tue, 26 Jan 2010 02:23:14 +0000 Sharon Keisha http://www.prairie8.org/?p=208 However, the diet is essential to maintaining our health. Food is what gives us the energy we need to develop our normal day to day and that our health does not suffer along with exercise. Do not ever forget that.

Food and welfare have to shake hands. It is not just for eating but to do it with order and balance. We select the basic rations each day, prioritize fruits and verdudas about carbohydrates, try to do without sweets and give more importance to fish and white meat in front of the red.

Food affects our quality of life and capacity development work. A malnourished person can reduce your performance by up to 30%. The rest is also essential. Find a time to relax tensions and a space in which to take down not only improve your sense of well being but will enrich the outcome of your work.

Several studies have concluded that a correct and balanced diet is the basis of an iron health. Therefore we must avoid falling into a monotonous diet, repetitive or lacking in essential foods for our body. This may cause unintentionally we are depriving our bodies of some nutrients that ensure our electrolyte balance. This may end up discovering that, chronically, we feel constant tiredness, loss of reflexes, lack of interest, irritability, insomnia, anxiety, depression, stress. There are a number of factors can cause this:

The abuse of low-calorie diets, skipping several meals a day, follow a diet that eliminates some basic foods for the health of our body, the distribution of food you eat during meals, and even how to chew and care we provide food for snacks.

Depending on your work and your daily energy consumption nutritionist can calculate the number of calories you need to eat daily, and depending on your preferences, a table of food that must be present in your menu. If you have to eat outside the home often comes to drinking water before and during meals and making simple dishes selected as grilled fish and salads.

Try to devote the time necessary to entertain the food and not doing anything else. Food does not sit well and you can have digestive or intestinal problems (bloating, constipation, diarrhea …) if you eat in a hurry, do not chew food well and do not breathe properly during intakes.

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]]> http://www.prairie8.org/the-care-of-the-diet-and-the-stress-of-work.htm/feed 1444 Erroneous Diets II http://www.prairie8.org/erroneous-diets-i-2.htm http://www.prairie8.org/erroneous-diets-i-2.htm#comments Sun, 24 Jan 2010 23:25:07 +0000 Sharon Keisha http://www.prairie8.org/?p=188 Erroneous Diets

3. Atkins Diet

It is a diet of so-called decoupled, which prohibits mixing carbohydrates and fats, as it states that carbohydrates prevent fat burning.
Allowed to eat all fats and the amount to be spread over six meals a day. It enables all types of meats, sausages, eggs, fish and seafood (except oysters, clams and mussels), semi-cured and cured cheese, butter and margarine, lard, pork rinds, mayonnaise, cream, pate, olives, oil and vegetables.

It is a diet rich in fats and very low in carbohydrates, making it a diet that may produce acetone (ketogenic). Its only advantage that reduces appetite. However, the disadvantages, which are many, make it a dangerous diet:

  1. Increase of uric acid resulting from burning protein.
  2. Increased cholesterol due to the large amount of fat is taken, and consequently can cause cardiovascular problems.
  3. Gallbladder problems and constipation.

At first weight loss is done using the glycogen stored and removing water. From the third and fifth day glycogen stores are depleted so the brain will draw its energy to burn protein, strained the muscles, and fat, producing acetone (ketone bodies), which in turn causes halitosis.

4. Diet Montiñac

It is almost equal to that of Atkins, prohibiting mixing fats with carbohydrates, but it gets a certain amount of alcohol (a glass of wine with meals). It is based on not consider the calories in food, but their glycemic index (ability to raise blood glucose).

Distinguishes two types of food:

  • Foods with “bad carbohydrates”, which are those with high glycemic index (rise much sugar in the blood). Are potatoes, carrots, honey, chocolate, sugar, sweet drinks, white bread, refined flour, polished rice, nuts.
  • Foods with “good carbohydrates” (slightly elevated blood glucose). They are brown rice, whole grains, peas, beans, fresh fruit, chocolate, etc..

According to this diet, foods can be fried (no batter) and recommended to take the fruit away from the food and dessert ever. This diet emphasizes avoiding “bad carbohydrates” but, paradoxically, can freely take red meats, fish, eggs, meats, fatty cheeses, etc..
The excess of these foods causes increased cholesterol, triglycerides and uric acid, with consequent negative effects on the cardiovascular system.

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]]> http://www.prairie8.org/erroneous-diets-i-2.htm/feed 2 Erroneous Diets I http://www.prairie8.org/erroneous-diets-i.htm http://www.prairie8.org/erroneous-diets-i.htm#comments Fri, 22 Jan 2010 09:24:36 +0000 Sharon Keisha http://www.prairie8.org/?p=185
Erroneous Diets

Every day, lots of wrong diets that are followed faithfully by many gullible and that not only do not produce an adequate weight loss, but can be harmful to health.

1. Diet Water
2. Very low calorie diets
3. Atkins Diet
4. Diet Montiñac
5. Hollywood Diet
6. Macrobiotic Diet

1. Diet Water

It consists of drinking only water and vitamins and mineral complexes. On this diet, glucose needed by the brain will be extracted glycogen (a type of carbohydrate) stored in the liver.
After the first days, the glycogen stores are depleted and the brain gets the 100 grams of glucose need per day from protein.
The muscles and other body obtain energy by burning fat in a process that generates acetone, a substance that removes the feeling of hunger.
The use of proteins, which are plastic material of the muscles and other parts of the body, makes them suffer a deterioration in structure and function, making them especially dangerous when it affects the heart muscle.
The basal metabolic rate, which would be our caloric needs if we were to no activity, is reduced and tend to decrease in physical activity. If it continues to insist on water diet, muscle failure risks, especially the heart, which can kill the patient
When the diet is abandoned eventually gain the weight back, but recovery of the muscle is slow and difficult, especially the older the patient has.

2. Very low calorie diets

It is known, in general, VLCD (very low calorie diet). They provide 400 to 600 calories a day and are available in powder form, bars or shakes.

  • Include the proteins necessary to prevent damage to the body due to lack of protein, but provides little carbohydrate, so the energy we need is obtained by burning fat, thus increasing the acetone (ketone bodies).
  • Lack of fiber that should be managed separately to avoid constipation.
  • You should eat always with 2 or 3 liters of water a day.
  • Often there is an increase of uric acid, which is to be treated with medication.
  • By providing such a small amount of calories the body, reducing energy needs and spends far less, thereby preventing the weight loss is as dramatic as expected.
  • For all this, such diets should be used only when there are special circumstances which warrant a rapid decrease in weight (respiratory failure, sleep apnea ..) and always managed by a doctor.

Do not use when you have a disease, such as heart failure, kidney or liver disease or who has ever had a myocardial infarction or cerebral thrombosis, etc..

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]]> http://www.prairie8.org/erroneous-diets-i.htm/feed 6 Nutrition and Bodybuilding http://www.prairie8.org/nutrition-and-bodybuilding.htm http://www.prairie8.org/nutrition-and-bodybuilding.htm#comments Wed, 20 Jan 2010 03:14:39 +0000 Sharon Keisha http://www.prairie8.org/?p=183
nutrition_bodybuilding

EAT BEFORE THE YEAR

One of the myths most often cited is that we should not eat before exercise. The truth is that, according to “Health Charter” of UC Berkeley, the last shot of foods should be at least two hours before a hard training, but some athletes find that taking a light snack before, it helps them. You can increase your endurance and your results. Good to take at that point are foods with high carbohydrate content such as bananas or other fruit, bread or rice cakes. High-fat foods and too abundant quantities can sit down and make you feel bad too heavy. Again, the advice of the Masters Olympia champion, Robby Robinson, are the best. Recommends an orange to get up before morning practice, to raise blood sugar. Breakfast should be taken after training.

SLOWLY CHANGING DIET

According to Dr. Dean Ornish, director of Preventive Medecine Research Institute (Research Institute of Preventive Medicine), author of several books such as Eat more, weigh less, this is not possible. Although small changes in diet are recommended by many nutrition experts, Ornish says that does not help much and that are not easy to make and adds: “It’s frustrating to make small changes in your eating habits and your lifestyle. deprive yourself of the foods that you enjoy most, and yet the change is not significant enough to notice its effects. ”
bodybuilding nutrition

For example, if you try to lower your blood pressure or your cholesterol level by changing your diet, eat less red meat would not have much impact on your health, but “also end up feeling frustrated.”

The solution of Dr. Ornish? “Make a major change. It is much easier to follow a vegetarian diet low in fat and combine with the practice of exercise,” says, “this way you will notice an improvement very quickly.”

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]]> http://www.prairie8.org/nutrition-and-bodybuilding.htm/feed 77 Diet To Reduce Intestinal Gas http://www.prairie8.org/diet-to-reduce-intestinal-gas.htm http://www.prairie8.org/diet-to-reduce-intestinal-gas.htm#comments Mon, 18 Jan 2010 08:31:56 +0000 Sharon Keisha http://www.prairie8.org/?p=181 intestinal_gas

  • It is recommended to chew food well, eat slowly and drink fluids, especially aerated beverages.
  • Do not make food too heavy or strong seasoning.
  • Use herbs to help digestion: rosemary, sage, thyme, fennel seeds or fennel (bulb like an onion), Melissa, alcarevea, summer savory, …
  • Avoid foods or high-fat dishes: fried and battered badly drawn (with excess oil), fatty stews, sauces with excess fat (cream, butter, lard, bacon, pastries and strong cheeses …), fat pastry (puff pastry or puff pastry, the pastry, butter, creams, cream, mocha, chocolate, etc.).
  • Cook the pasta well to not give rise to digestive discomfort and help prevent type bread freshly baked baguette, flatulent vegetables and beans cooked whole fatty ingredients of animal origin (best taken only with vegetables and rice or potato) .
  • A prolonged soak (over 8 h) and boil half of firing, decreases the possibility that legumes cause flatulence. If you still feel bad, try to pass them by Chinese or food mill.
  • The yogurt contains bacteria that help balance intestinal flora and are therefore especially recommended.
  • Replace coffee, decaffeinated tea and peppermint tea, anise, fennel or sage or add a few grains of anise, fennel or cumin to an infusion of chamomile, helping digestion, and mint, that relaxes the muscles of the colon (large intestine), which helps relieve the discomfort of excess gas.
  • In case of constipation, should not be abrupt changes in diet in terms of fiber content, and they can create more gas and intestinal pain, even diarrhea. The appropriate approach is to introduce progressively greater number or frequency of consumption of high fiber foods: vegetables cooked whole or pureed without passing them by the Chinese or food mill and salads, fresh fruits, vegetables, cooked according to the guidelines that have been mentioned, whole grains fruit, nuts and dried fruits.

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    ]]>     http://www.prairie8.org/diet-to-reduce-intestinal-gas.htm/feed 27     Calcium In The Diet http://www.prairie8.org/calcium-in-the-diet.htm http://www.prairie8.org/calcium-in-the-diet.htm#comments Fri, 15 Jan 2010 08:31:12 +0000 Sharon Keisha http://www.prairie8.org/?p=179 calcium

    The human body needs calcium to keep structure functions essential for the formation of bones and teeth. Being the most abundant mineral calcium and necessary for the human body. A small proportion of calcium is used for other functions of exchanges and cell activation.

    The basic function is to keep bones strong and yet with a certain elasticity. In addition to keeping teeth with the strength to be able to chew and eat properly.

    In addition, calcium has functions at the level of blood clotting, muscle contraction, heart and hormone release.

    There are many foods that contain calcium, including nuts, legumes, vegetables, fish, shellfish, including eggs, but of all milk and its derivatives are the major source of dietary calcium.

    It is therefore recommended to take a sufficient quantity of whole milk for children under 2 years and then the semi or skimmed over a lifetime. Furthermore it should take cheese, butter, yogurt, etc.. daily.

    PROBLEMS OF CALCIUM INTAKE

    Typically take a pint of milk or less but replacing this volume with yoghurt, cheese, etc.. daily.

    The rest of the calcium requirement may be obtained through a varied diet with vegetables, legumes and fish.

    Excess calcium can cause kidney stones, not being a common problem.

    But the lack of calcium over a prolonged period may develop osteoporosis, hypertension and other secondary diseases. This problem is compounded in women after menopause, because the lack of estrogen causes the calcium is not in the bones and lost. Menopause is a time of greater needs for calcium and treatments that can be absorbed into the bones.

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    ]]>     http://www.prairie8.org/calcium-in-the-diet.htm/feed 41     Diet for Patients With Elevated Triglyceride Levels http://www.prairie8.org/diet-for-patients-with-elevated-triglyceride-levels.htm http://www.prairie8.org/diet-for-patients-with-elevated-triglyceride-levels.htm#comments Mon, 11 Jan 2010 08:24:18 +0000 Sharon Keisha http://www.prairie8.org/?p=177

  • Eat a varied diet with plenty of grains, vegetables and fruits.
  • Reduce excess weight with a diet low in calories.
  • Avoid alcohol.
  • Avoid consumption of sugar, sweets and cakes.
  • Reduce consumption of red meat, eggs (maximum 2 or 3 per week), whole milk products (ice cream, cream, butter, yogurt integers, fatty cheeses ,…).
  • Consume preferably olive oil and avoid coconut and palm oils, regularly found in baked goods, fried foods and meals.
  • Enter in your diet often white fish and especially the blues (sardine, trout, tuna, mackerel, salmon ,…).
  • If you want to do something really important for your health: NO SMOKING.
  • Make exercise a regular basis.

    • Kitchen: Little oil (olive, sunflower or corn). Avoid fried foods wherever possible and stews. Preferable to grilled or barbecued. Remove visible fat from meat before cooking.

    Recommended frequency of meat and poultry: meat, two days a week, chicken, turkey or rabbit skin, two or three days a week. Amount recommended: once a day, no more than 200 grams.

    Condiments: Use all kinds of condiments. Salt in moderation.

    Alcohol: do not consume any alcohol beverage.

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